Questions and Concerns

The dairy industry plays a vital role in providing essential nutrition to millions of people worldwide. Dairy products such as milk, cheese, butter, yogurt, and cream are rich sources of calcium, protein, and vitamins, making them a key part of a balanced diet. These products support bone health, improve immunity, and contribute to overall well-being.

Globally, the dairy sector is witnessing significant growth due to increasing population, rising health awareness, and changing dietary habits. Urbanization and the demand for convenient, ready-to-consume products like flavored milk and yogurt have further boosted the market. Additionally, innovations such as lactose-free and plant-based dairy alternatives are expanding consumer choices.